I meant to post this last week, but ran out of time. Here's our menu for this week (although, I forgot that we'll be camping on Friday so, I can save that meal for next week):
I made the woodchuck chicken from this recipe. I used boneless, skinless chicken breasts in stead of the bone in thighs and I used raw honey in stead of coconut crystals. It was really good! Now I have yet ANOTHER reason to love woodchuck!
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