I'm sure you all are dying to know what I've been eating, so here's some photos!
|Skirt Steak with Chive Butter from the Food Lovers Kitchen|
|A T-bone, seasoned and grilled with sauteed mushrooms,|
sweet potato fries and homemade mayo
|I'm getting bored with mashed sweet potatoes and sweet|
potato fries, so I peeled them and cubed them and fried them
in coconut oil with salt & pepper!
|The fried sweet potatoes went great with our pastured pork|
sausage & green beans!