Shredded Beef

I can't believe I have never shared this Easy Shredded Beef recipe from PaleOMG before!  I've made it several times.  After the first time that I made it, I decided it should definitely have bell peppers added to it!

Ingredients

2-3lb Beef Roast

1-2 large Yellow Onions, sliced

1-2 Bell Peppers, sliced

1/2 cup Chicken or Beef Broth

1 tsp Salt

1 tsp Garlic Powder

1/2 tsp Black Pepper

1/4 tsp White Pepper

1/4 tsp Chili Powder

Directions

Place roast in crockpot.  Pour broth over roast. Put onions and peppers on top of roast.  Put spices on top of meat & veggies.  cover and cook on low for 8-10 hours.  Then shred the beef with 2 forks (or get yourself one of these amazing little tools from the Pampered Chef!)  I prefer to shred mine right in the crockpot with all of the juices and then cover it again and let it cook for another 30-60 minutes.

**This stuff makes the most amazing breakfast!  I put a little of it in a frying pan to re-heat it and then move it to the edges of the pan and fry an egg in the center of it!  It is sooooo delish!