I meant to post this last week, but ran out of time.  Here's our menu for this week (although, I forgot that we'll be camping on Friday so, I can save that meal for next week):
I made the woodchuck chicken from this recipe.  I used boneless, skinless chicken breasts in stead of the bone in thighs and I used raw honey in stead of coconut crystals.  It was really good!  Now I have yet ANOTHER reason to love woodchuck!

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